Machine Features

• This Vacuum Capper is designed to cap food products in which a safety seal is applied. It uses steam to draw out the air in jars or bottles.
• This unit ensures a high production capacity with smooth and stabilized operation, as well as an incorporated ‘no bottle-no cap’ automatic device.
• For ease of changing over to the next bottle or jar, only simple adjustment is required.
  * (depending on bottles and caps)
• It has an output speed ranging from 80 - 150 per minute and accomodates caps (lids) from Ø30 - Ø80.

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See other links for the Inline Capper:-

Machine Features | Machine Footprint